You'll Never Guess What Researchers Are Using Leftover Kale for Now
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You’ll Never Guess What Researchers Are Using Leftover Kale for Now
Is Macadamia the Next "It" Milk? With "Lazy Farming" and "Free-Range Trees," It Just Might Be.
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Is Macadamia the Next “It” Milk? With “Lazy Farming” and “Free-Range Trees,” It Just Might Be.
The Bacon in Your Next BLT Could Be Made From Mushrooms Grown in Giant Indoor Vertical Farms
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The Bacon in Your Next BLT Could Be Made From Mushrooms Grown in Giant Indoor Vertical Farms
Starbucks Non-Dairy Cold Foam, Mike Tyson’s Energy Pouches, and Deviled Eggs
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Starbucks Non-Dairy Cold Foam, Mike Tyson’s Energy Pouches, and Deviled Eggs
After 15 Years on Shelves, Trader Joe's Inducts Vegan Chorizo Into Hall of Fame
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After 15 Years on Shelves, Trader Joe’s Inducts Vegan Chorizo Into Hall of Fame
Vegan Restaurant News of the Week: Indian Fusion in Venice, Top Chef Pop-Ups, and More
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Vegan Restaurant News of the Week: Indian Fusion in Venice, Top Chef Pop-Ups, and More
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