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Joaquin Phoenix Shares Emotional Story of Rescuing Cows from a “Factory of Death”
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Miyoko’s New “World-Changing” Cheese Debuts at California Pizza Chain
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Plant-Based Meat Market Predicted to Double to $8.3 Billion by 2025
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Gordon Ramsay Kicks Off 2019 with New Vegan Menu
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Kevin Smith’s Jay and Silent Bob-Inspired Pop-Up Brings Its Vegan Burgers to Chicago
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