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Tyson Drops Eggs from Its “Plant-Based” Nuggets, Discontinues “Half-Vegan” Blended Burger
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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Qatar Is Poised to Become Second Country in the World to Allow Sale of Lab-Grown Meat
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No Joke: These New Dairy-Free Snacking Cheese Wedges Are Just Like Laughing Cow 
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Dr. Martens and Marc Jacobs’ New Vegan Boots Sell Out in Minutes 
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Here’s How This Startup Made the World’s First Animal-Free Egg Whites
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