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First He Ditched Foie Gras. Now This Michelin-Starred Chef is Reopening His Restaurant as Fully Vegan
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Nestlé Expands Vegan Protein Offerings With Launch of Plant-Based Egg and Shrimp
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Leonardo DiCaprio Wants to Save the Planet. He Just Invested in 2 Cell-Based Meat Companies to Help Do It.
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Mark Cuban’s Favorite Meatless Corned Beef Just Got Turned Into a Vegan Burger
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The World’s First Lab-Grown Sushi Bar Is About to Open in San Francisco
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TIME Names Impossible Pork One of the Best 100 Inventions of 2020
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