Restaurants
Plant-Based Menu Items Increased 2,800 Percent Since 2018, Study Finds Plant-Based Menu Items Increased 2,800 Percent Since 2018, Study Finds
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Violife’s Cheese Rounds, Soylent Green, and More Vegan Food News of the Week Violife’s Cheese Rounds, Soylent Green, and More Vegan Food News of the Week
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Starbucks’ New Bottled Frappuccinos Are Made With Everyone’s Favorite Dairy-Free Milk Starbucks’ New Bottled Frappuccinos Are Made With Everyone’s Favorite Dairy-Free Milk
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After 150 Years, Philadelphia Gets Into the Vegan Cream Cheese Business After 150 Years, Philadelphia Gets Into the Vegan Cream Cheese Business
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Seattle’s Dough Joy Expands to Third Location With Botanical Vegan Doughnut Shop Seattle’s Dough Joy Expands to Third Location With Botanical Vegan Doughnut Shop
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