How Miyoko's Creamery Made the World's First Dairy-Free Cottage Cheese from Watermelon Seeds
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How Miyoko’s Creamery Made the World’s First Dairy-Free Cottage Cheese from Watermelon Seeds
Impossible at Applebee's, Peet's New Breakfast, and More Vegan Food News of the Week 
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Impossible at Applebee’s, Peet’s New Breakfast, and More Vegan Food News of the Week 
Magnum Expands Vegan Ice Cream Line with New Hazelnut Flavor and Mini Snack Bars
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Magnum Expands Vegan Ice Cream Line with New Hazelnut Flavor and Mini Snack Bars
Kevin Hart Wants His Vegan Fast-Food Chain Hart House to Become as Big as McDonald's
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Kevin Hart Wants His Vegan Fast-Food Chain Hart House to Become as Big as McDonald’s
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Can Vegan Milk Get Any Better? Danone Thinks It Can.
With Growth in Veganism, India Releases Its First Logo and Standards For Vegan Food Products
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With Growth in Veganism, India Releases Its First Logo and Standards For Vegan Food Products
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