As NYC Fine Dining Embraces Plants, The Wesley Chef Santiago Astudillo Makes Vegetables the Star of His Menu
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As NYC Fine Dining Embraces Plants, The Wesley Chef Santiago Astudillo Makes Vegetables the Star of His Menu
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Alternative Protein Gets a New $23 Million Venture Fund in Its Corner
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Alternative Protein Gets a New $23 Million Venture Fund in Its Corner
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All the Cool Companies Use AI for Healthier and Tastier Vegan Meat and Cheese
Prime Roots Plots 'Disruptive Innovation' In the Deli Case With Novel Vegan Meat 
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Vegan Foie Gras Is Coming for Your Pâté, Thanks to These 4 Companies
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Vegan Foie Gras Is Coming for Your Pâté, Thanks to These 4 Companies
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