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Danish Researchers Raise $9 Million to Develop a New Vegan Protein That’s Better for the Planet 
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Condé Nast Cooking Brand Epicurious Ditches Beef
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Eat Just Raised Record $170 Million to Replace Chicken with Lab-Grown Meat in Our Lifetime
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Meat Was Creating Too Much Food Waste. So This Montreal Pizzeria Went Vegan.
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Panda Express Launches Its First Vegan Orange Chicken with Beyond Meat
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First Black Certified-Master Chef Adds Vegan Meat to His Culinary School
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