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EU to Promote Plant-Based Shift With $11 Billion “Farm to Fork Strategy” 
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40 Cows Escape California Slaughterhouse. One Will Now Live Out Her Life at Farm Sanctuary
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You Can Become the World’s First Vegan Meat Sommelier
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New Legislation Seeks to Ban Bacon from Hospitals in Oregon
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COVID-19 Pandemic Is Driving 30 Percent of Seniors to Eat More Plant-Based Foods
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Rumor Has It: Impossible Foods to Go Public with $10 Billion IPO
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