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Burger King UK Menu to Be 50 Percent Plant-Based by 2031
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Unilever CEO: “Every Single Country” Is Shifting Towards Plant-Based Diets
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Good Catch’s Vegan Tuna Salad Is Now Available by the Pound at Whole Foods
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Cyclists Deliver 1,000 Vegan Meals to “Take Pandemics Off the Menu” in Los Angeles
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Food Blogger Deliciously Ella Launches Her First Vegan Restaurant
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UK to Ban Keeping Elephants Captive in Zoos
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