2 Wins for Octopus Lovers: Mycelium-Based Tentacles and a Historic Farm Ban
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2 Wins for Octopus Lovers: Mycelium-Based Tentacles and a Historic Farm Ban
Cruelty-Free Cultivated Meat Just Took a Step Closer to US Approval
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Cruelty-Free Cultivated Meat Just Took a Step Closer to US Approval
Food News of the Week: Vegan White Cheddar Cheetos, Dolly Parton’s Pumpkin Cookies, and Dog Popcorn
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Food News of the Week: Vegan White Cheddar Cheetos, Dolly Parton’s Pumpkin Cookies, and Dog Popcorn
15 Mushrooms and How to Use Them in Vegan Cooking
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15 Mushrooms and How to Use Them in Vegan Cooking
From Corn Dogs to Lion King Nuggets: Here’s What’s New at Impossible Foods 
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From Corn Dogs to Lion King Nuggets: Here’s What’s New at Impossible Foods 
Food News of the Week: Eataly’s Oat Spaghetti, Beyond Meat at Wendy’s, and David Beckham Takes on Athletic Greens
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Food News of the Week: Eataly’s Oat Spaghetti, Beyond Meat at Wendy’s, and David Beckham Takes on Athletic Greens
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