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This Vegan Egg Cooks, Tastes, and Cracks Like a Chicken Egg
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Vegan Cheese Queen Miyoko Schinner Makes Forbes’ First 50 Over 50 List
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Vegan Chicken Nugget Startup Raises $6 Million to Build “Pandemic-Proof” Food System
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Nearly 100 Steakhouses Just Added Asia’s First “Whole-Cut” Vegan Steak Made From Mushrooms and Soy
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Katy Perry Plans to Go Vegan 
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Vegan “Spam” Is About to Launch in the US. This New Filipinx Restaurant Is the Place to Try It
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