42 Percent of Menus Will Soon Be Plant-Based at Hundreds of Colleges and Universities
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42 Percent of Menus Will Soon Be Plant-Based at Hundreds of Colleges and Universities
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Can This New Cultivated Meat Factory Help Shift North Carolina Away From Pig Farming? 
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LinkedIn’s San Francisco Office Quietly Shifts to 65 Percent Plant-Based Menu 
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Study: 60 Percent of Food Industry Emissions Come From Meat—Twice As Much as Plants
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Sustainability Is Trending in the Auto Sector. Will Vegan Leather Soon Be the Default Option?
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Animal-Free Milk Startup Raises $120 Million to “Liberate Food Chain from Dependency on Animals”
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