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Snickers Cuts Ties with SeaWorld
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Mercy For Animals Convinces Popeyes to Agree to Better Chicken Welfare Standards
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As the World Burns: “Vegans Are Destroying the Planet” and Other Half-Baked Claims
Interview
How a Retro Jar of Vegan Mayonnaise Launched a Plant-Based Legacy
Opinion
He Eats Meat But Owns Vegan Restaurants—and in the Wake of Coronavirus, He Thinks We All Need to Rethink Our Diets 
News
Sodexo Brings Eco-Friendly Plant-Based Meals to 5,000 Cafeterias Worldwide
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