From Bourguignon to Escargot: Plant-Based Takes on French Classics
Taste Test
From Bourguignon to Escargot: Plant-Based Takes on French Classics
Must-Have Cookbooks for the Vegan and Gluten-Free Kitchen
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Must-Have Cookbooks for the Vegan and Gluten-Free Kitchen
March’s Most Popular Vegan Recipes, From Sushi Sandwiches to Crunchwraps
Taste Test
March’s Most Popular Vegan Recipes, From Sushi Sandwiches to Crunchwraps
The Internet Has Crowned a Summer 2025 Drink, and It’s Oat Milk Strawberry Matcha
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The Internet Has Crowned a Summer 2025 Drink, and It’s Oat Milk Strawberry Matcha
City Guide
A Taste of Paris: The Best Vegan Cafés, Bakeries, and Restaurants
News
This Week in Food News: A Chain’s Vegan Ice Cream Cake, New Pistachio Lattes, and IKEA’s New Vegan Menu Item
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