News
Vegan Restaurant News of the Week: “McRib,” Chicken Parm, and More Vegan Restaurant News of the Week: “McRib,” Chicken Parm, and More
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Unilever’s New Vegan Bacon Technology Makes It a Worthy Contender for Meat Lovers Unilever’s New Vegan Bacon Technology Makes It a Worthy Contender for Meat Lovers
Chefs
Chef Dominique Crenn Shows You How to Turn Your Stale Bread Into Vegan Mayo Chef Dominique Crenn Shows You How to Turn Your Stale Bread Into Vegan Mayo
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2 Michelin Chefs Bring 8-Course Vegan Experience to California’s Central Coast 2 Michelin Chefs Bring 8-Course Vegan Experience to California’s Central Coast
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Vegan Chef’s Challenge Highlights Opportunities for Women in a Male-Dominated Field Vegan Chef’s Challenge Highlights Opportunities for Women in a Male-Dominated Field
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