Taste Test
From Bourguignon to Escargot: Plant-Based Takes on French Classics From Bourguignon to Escargot: Plant-Based Takes on French Classics
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Food News of the Week: Bafta Serves Vegan Caviar, Oatly Sales Spike, and the US Gets a New Vegan Egg Food News of the Week: Bafta Serves Vegan Caviar, Oatly Sales Spike, and the US Gets a New Vegan Egg
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How to Cook and Bake With the Super Viral Just Egg How to Cook and Bake With the Super Viral Just Egg
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The Internet Has Crowned a Summer 2025 Drink, and It’s Oat Milk Strawberry Matcha The Internet Has Crowned a Summer 2025 Drink, and It’s Oat Milk Strawberry Matcha
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