Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken

Vegan Cheese Queen Miyoko Schinner Is Making Wine Country Vegan Friendly with New Campaign Vegan Cheese Queen Miyoko Schinner Is Making Wine Country Vegan Friendly with New Campaign

Pear Industry Gets Behind Promoting Plant-Based Meat Pear Industry Gets Behind Promoting Plant-Based Meat

Billionaire Jim Mellon Predicts End of Meat and Dairy Farming Is Near Billionaire Jim Mellon Predicts End of Meat and Dairy Farming Is Near

Old Navy Is Now Making Plant-Based Sandals from Sugarcane Old Navy Is Now Making Plant-Based Sandals from Sugarcane

Starbucks Celebrates Earth Month By Giving Away a Year’s Worth of Vegan Drinks Starbucks Celebrates Earth Month By Giving Away a Year’s Worth of Vegan Drinks