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Slutty Vegan’s Plant-Based Burgers Are Coming to Shake Shack
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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This Incubator Is Helping More Vegan Restaurants Open in 2021
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Eat Just Raised Record $170 Million to Replace Chicken with Lab-Grown Meat in Our Lifetime
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Joaquin Phoenix Won’t Force His Son to Be Vegan. But Should He? 
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New Investigation Exposes Horrific Cruelty at Dairy Farm Linked to School Lunch Programs
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