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Tyson Shuts Down Its Biggest Pork Plant Due to COVID-19 Outbreak 
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COVID-19 Virus Survives on Chicken, Salmon, and Pork for 21 Days, Report Finds
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New Report Predicts COVID-19 Pandemic Will Increase Sales of Plant-Based Meat
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Chicken Wings and Shrimp Exported to China from South America Test Positive for COVID-19 
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Marco Rubio Admits “We Have to Go a Little Vegan” Due to Meat Shortage 
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“Meat Improves Mental Health” Study Blasted for Being Backed by Beef Lobby
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