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Starbucks Is Facing an Oatly Shortage “Due to High Demand”
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World’s First Cell-Based Chicken Restaurant Opens in Israel
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Sweden Suspends Mink Fur Farming to Stop Spread of COVID-19
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Gordon Ramsay Is Face of New Vegan Oat Milk Campaign: “I Really Enjoy Cooking More Plant-Based Dishes”
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McDonald’s Adds First Vegan Meat Option in China
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Scientists Find Compounds in Dark Chocolate May Block COVID-19
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