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Startup Raises $40 Million to Bring “Whole Cut” Vegan Bacon to Stores
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Target Drops Coconut Milk Brand Linked to Forced Monkey Labor
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Pamela Anderson Sends 10,000 Vegan Kits to Offset Methane in Wildfire Stricken Cities 
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Singapore Gets a Taste of the World’s First Lab-Grown Crab
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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BlueNalu Raises $60 Million to Bring Cell-Based Mahi Mahi to Market
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