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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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“Ethical” Farm Shutters, Refuses to Let Sanctuaries Rescue 200 Animals
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This Vegan Meat’s Carbon Footprint Is 130 Times Lower than Beef
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Replacing Animal Meat with Vegan Alternatives Significantly Lowers Cholesterol, Stanford Study Finds
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UK’s Leading Luxury Fashion Labels Demand Boris Johnson Ban Fur
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American Girl Dolls Celebrate Vegan Activist Genesis Butler
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