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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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New Campaign Asks Public to Ditch Meat in Solidarity with Latinx Slaughterhouse Workers
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Costa Coffee Is Now Serving Vegan Whipped Cream at All 140 Locations in Poland
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NYC Is One Step Closer to Getting Its First Vegan Mayor
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Dunkin’ Just Launched 41 Vegan Doughnuts in Belgium
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First Study of Its Kind Links Vegan Meat to Better Gut Health (Plus an Icky Side Effect)
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