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This New Vegan Jerky Uses Science to Convince Your Brain That You’re Eating Meat
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Beyond Meat’s Vegan Breakfast Sausage Expands to 5,000 Stores Nationwide
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Dutch Startup Secures $10 Million to Make Real Pork Meat Without Killing Pigs 
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New Campaign Urges UK Government to Ban Factory Farming to Prevent the Next Pandemic
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World’s First Cell-Based Chicken Restaurant Opens in Israel
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Sweet Earth to Launch Vegan Sausages in Cheddar, Ginger-Scallion, and Chicken Flavors
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