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KFC Is Working To Make Vegan Chicken Perfect. And It Could Hit All 4,000 Stores “Soon.” 
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Gavin Rossdale Says Vegan Bolognese Is the Future
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The Very Good Butchers Opens Another Vegan Butcher Shop. Next Up: Expansion Across North America.
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The World’s First Lab-Grown Sushi Bar Is About to Open in San Francisco
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Michelin-Starred Chef Alain Ducasse Shows Plants Can Be ‘Tres Chic’ at New, Mostly Plant-Based, Restaurant in Paris
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Starbucks Celebrates Earth Month By Giving Away a Year’s Worth of Vegan Drinks
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