How Miyoko's Creamery Made the World's First Dairy-Free Cottage Cheese from Watermelon Seeds
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How Miyoko’s Creamery Made the World’s First Dairy-Free Cottage Cheese from Watermelon Seeds
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Alternative Protein Companies Raise $1.5 Billion in First Half of 2020
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Dutch Brand Launches Vegan Fish Sticks In Response to Seaspiracy
7-Eleven and AMC Theaters Embrace Meatless Chicken and More Vegan Food News of the Week
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7-Eleven and AMC Theaters Embrace Meatless Chicken and More Vegan Food News of the Week
How Dole Is Upcycling Banana Stems into Vegan Fashion
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How Dole Is Upcycling Banana Stems into Vegan Fashion
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Denny’s Commits to Launching New Vegan Breakfast Options 
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