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Shuttered Colorado Slaughterhouse Tests Only Managers for COVID-19, Reopens Without Testing 6,000 Low-Wage Workers
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Tyson CEO: “If We Can Grow Meat Without the Animal, Why Wouldn’t We?”
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Smithfield “Very Pleased” With Performance of Its Vegan Meat Line
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Johnny Rockets Just Launched Plant-Based Cheeseburgers and Vegan Milkshakes at 80 Locations Nationwide
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Plant-Based Sausage Market to Surge to $1 Billion by 2021
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Burger King UK’s Classic Veggie Burger Is Now Fully Vegan
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