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Impossible Foods CEO Is “Dead Serious” About Making All Food Animals Obsolete by 2035
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Miyoko’s Creamery to Launch Vegan Cheese-Scented Perfume: Eau de Cashew
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First Black Certified-Master Chef Adds Vegan Meat to His Culinary School
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This Startup Just Raised $60 Million to Make Vegan Bacon and Leather from Mushrooms
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Doctors Demand USDA Drop Dairy From Dietary Guidelines to Fight Dietary Racism
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EU Votes to Allow Veggie Meats to Be Called “Burgers” and “Sausages”
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