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Olivia Newton-John Is Turning to Plant-Based Diet to Fight Cancer
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The Long-Term Consequences of a Keto Diet: Heart Disease, Diabetes, and Cancer, New Study Finds
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The World’s Most Advanced Lab-Grown Meat Facility Just Opened in California
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The World’s First Lab-Grown Sushi Bar Is About to Open in San Francisco
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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The USDA Just Invested $10 Million in Lab-Grown Meat
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