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Singapore Gets a Taste of the World’s First Lab-Grown Crab
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Beyond Meat to Move into Massive LEED-Certified Vegan Headquarters 
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Toronto Gets a New Vegan Gelato Shop and Wine Bar
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The Race to Replace Chicken: Impossible Foods Just Launched Vegan Chicken Nuggets
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Vegan “Spam” Is About to Launch in the US. This New Filipinx Restaurant Is the Place to Try It
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There Are About to Be 100 Locations of Matthew Kenney’s Vegan Deli 
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