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130-Year-Old British Bakery Launches Vegan Violife Cheesy Bake at 160 Locations in the UK
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Tennis Star Novak Djokovic on Veganism: “It’s More Than a Performance Reason for Me—It’s a Lifestyle”
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Seoul Korea Just Released a Meatless Restaurant Guide
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Vegan Meat Brand To Produce up To 100,000 Gyozas Every Seven Hours To Keep up With Demand    
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Los Angeles City Council Votes to Ban Wild Animal Exploitation
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Good Catch’s Vegan Seafood Expands to Europe 
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