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Condé Nast Cooking Brand Epicurious Ditches Beef
42 Percent of Menus Will Soon Be Plant-Based at Hundreds of Colleges and Universities
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42 Percent of Menus Will Soon Be Plant-Based at Hundreds of Colleges and Universities
10 Contemporary Queer Vegans You Need to Know About
Changemakers
10 Contemporary Queer Vegans You Need to Know About
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Chef Matthew Kenney’s Newest Vegan Restaurant Is In the Maldives. Here’s What to Order.
Can the $44 Billion Vegan Food Industry Help Save 1.5 Million Animal Agriculture Jobs? 
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Can the $44 Billion Vegan Food Industry Help Save 1.5 Million Animal Agriculture Jobs? 
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10 Animal Sanctuaries Partner for Virtual Valentine’s Day Tours
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