Environment
Universities Can Save $650,000 a Year by Serving Up More Plant-Based Meals, New Report Finds Universities Can Save $650,000 a Year by Serving Up More Plant-Based Meals, New Report Finds
News
Red Is the New Green: Why Plant-Based Brands Need to Change Color to Entice Meat Eaters Red Is the New Green: Why Plant-Based Brands Need to Change Color to Entice Meat Eaters
Restaurants
Pinky Cole’s Empire Expands in South Baltimore With Bar Vegan: “It’s a Celebration” Pinky Cole’s Empire Expands in South Baltimore With Bar Vegan: “It’s a Celebration”
Hot Products
From Corn Dogs to Lion King Nuggets: Here’s What’s New at Impossible Foods From Corn Dogs to Lion King Nuggets: Here’s What’s New at Impossible Foods
Hot Products
The 15 Tastiest Vegan Liqueur Brands and Recipes, from Dairy-Free Baileys to Nutella Cream Liqueur The 15 Tastiest Vegan Liqueur Brands and Recipes, from Dairy-Free Baileys to Nutella Cream Liqueur
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