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70 Percent of US Households Will Serve at Least One Plant-Based Holiday Dish
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World’s First Lab-Grown Ribeye Steak Is Here
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LA Is Getting a Vegan Sports Bar. Yes, There Will Be Plant-Based Chicken Wings 
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Santorini’s First Vegan Boutique Hotel Is Now Open
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Hong Kong Gets Its First Vegan Cheese Shop
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Vegan Seafood Startup Raises $18 Million to Disrupt Global Shrimp Industry
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