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How New Vegan Cookies Made With Miyoko’s Leftover Butter Fight Food Waste How New Vegan Cookies Made With Miyoko’s Leftover Butter Fight Food Waste
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From the Yves and Gardein Founder: A $15 Million Frozen Vegan Sushi Startup From the Yves and Gardein Founder: A $15 Million Frozen Vegan Sushi Startup
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How Figuring Out Vegan Fat Will Make Meat and Dairy Alternatives Better How Figuring Out Vegan Fat Will Make Meat and Dairy Alternatives Better
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More than a Dozen Universities Enroll in a Program to Increase Vegan Food Options More than a Dozen Universities Enroll in a Program to Increase Vegan Food Options
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