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Vegan Bodega Opens in California to Give Vulnerable Communities Access to Healthy Food
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90 Percent of Plant-Based Food Consumers Are Not Vegan or Vegetarian 
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Global Investment Fund “Eat Beyond” Launches to Support New Plant-Based Startups
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Hormel-Owned Meat Brand Creates Vegan Toppings for Pizzerias Across the Country
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Impossible Foods Is Capable of Making New Meats, Unlike Any Animal Used for Food Before
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San Francisco Airport Bans Plastic Water Bottles
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