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VegNews Exclusive: The Story Behind No Evil Foods and Its Major Labor Controversy
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A Woman-Owned Vegan Food Court Is Coming to Atlanta in 2021
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Europe’s Colorful Vegan Burgers Just Launched in the US
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Still Looking for Answers After Watching Seaspiracy? This 12-Minute Followup Documentary Can Help
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Vegan Chef Matthew Kenney Just Launched Dairy-Free Cannoli Ice Cream
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He Turned the Met Gala Plant-Based. Now, Chef Marcus Samuelsson Teams Up With Pepsi to Spotlight Slutty Vegan.
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