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Del Taco Launches One-Pound Vegan Beyond Meat Burritos with Free Delivery for Fourth of July 
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Bethenny Frankel Ditches Meat to Support 10-Year-Old Daughter’s Love of Animals
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New Vegan Butcher Shop to Open in Ohio
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House Foods Increases Tofu Production by 50 Percent to Keep up With Vegan Demand 
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Japanese Startup Raises $6 Million to Produce 3,000 tons of Vegan Meat Annually
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QDOBA Adds Plant-Based Impossible Meat to Menus in Canada
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