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Ripple Foods Just Raised $60 Million to Make New Dairy-Free Products Out of Peas
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Beyond Meat Launches Vegan Meatballs
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World’s First Cell-Based Chicken Restaurant Opens in Israel
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Cargill CEO: “The Plant-Based Protein Industry Will Eat Into Consumer Demand for Meat”
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BlueNalu Raises $60 Million to Bring Cell-Based Mahi Mahi to Market
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Grocery Store Vegan Essentials to Be Acquired in $1.4 Million Deal with Plans to Go Public
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