Red Meat Increases Risk of Cardiovascular Disease by 22 Percent per Serving
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Red Meat Increases Risk of Cardiovascular Disease by 22 Percent per Serving
You'll Never Guess What Researchers Are Using Leftover Kale for Now
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You’ll Never Guess What Researchers Are Using Leftover Kale for Now
Healthier School Lunches Can Save More Than 10,000 Lives and $19 Billion In Healthcare Costs
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Healthier School Lunches Can Save More Than 10,000 Lives and $19 Billion In Healthcare Costs
Plant-Based Diet Better Than Keto For Cancer Prevention, Research Shows 
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Plant-Based Diet Better Than Keto For Cancer Prevention, Research Shows 
3 Vegan Food Brands Scoring New Fans by Backing Their Favorite Sports Franchises
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3 Vegan Food Brands Scoring New Fans by Backing Their Favorite Sports Franchises
Why Top Chef Ming Tsai Skips Meat and Dairy for the Best-Tasting Food
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Why Top Chef Ming Tsai Skips Meat and Dairy for the Best-Tasting Food
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