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Vegan Food News of the Week: Paramore’s Fried Chicken, Daiya’s Goat Cheese, and More Vegan Food News of the Week: Paramore’s Fried Chicken, Daiya’s Goat Cheese, and More
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From the Yves and Gardein Founder: A $15 Million Frozen Vegan Sushi Startup From the Yves and Gardein Founder: A $15 Million Frozen Vegan Sushi Startup
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Better Beef: This Robot Prints 3D-Vegan Burgers to Match Your Protein Preferences Better Beef: This Robot Prints 3D-Vegan Burgers to Match Your Protein Preferences
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Study Shows a Simple Food Swap Cuts Emissions by 31 Percent. NYC Is Already Doing It. Study Shows a Simple Food Swap Cuts Emissions by 31 Percent. NYC Is Already Doing It.
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Beyond Meat’s New Beef Gets a Whole-Foods Makeover: Avocado Oil, Lentils, and 60-Percent Less Saturated Fat Beyond Meat’s New Beef Gets a Whole-Foods Makeover: Avocado Oil, Lentils, and 60-Percent Less Saturated Fat
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