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Marco Rubio Admits “We Have to Go a Little Vegan” Due to Meat Shortage 
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Vegan Horchata Cream Liqueur Just Launched in the US
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The World’s First Lab-Grown Sushi Bar Is About to Open in San Francisco
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Condé Nast Cooking Brand Epicurious Ditches Beef
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Kim Kardashian Tells 205 Million Fans “Plant-Based Does A Body Good”
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Slutty Vegan to Open New Vegan Bar In Atlanta Food Hall
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