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New Version of JUST Egg That Is “More Egg-Like” Than Chicken Eggs Is Coming to Whole Foods
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Sweet Earth Debuts Vegan Jerky in Pizza, Korean Barbecue, and Spicy Kung Pao Flavors 
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Americans Can Now Buy Stock in Canadian Vegan Butcher Company
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Chicago Startup Gets $45 Million to Make Vegan Meat from Microbes Found in Yellowstone National Park
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Good Catch Launches Vegan Seafood at Retailers Across Canada 
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Unilever CEO: “Every Single Country” Is Shifting Towards Plant-Based Diets
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