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New Vegan Eatery Takes Over Old Seafood Restaurant in Toronto
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Coachella’s Culinary Director Opens Fourth Location of Vegan Burger Joint Monty’s  
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QDOBA Adds Plant-Based Impossible Meat to Menus in Canada
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Heinz Commits to Veganuary With New Vegan Slogan 
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Nut Butter Brand Debuts Limited-Edition Pumpkin Spice Pecan Butter  
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Coast-to-Coast, Vegan Restaurants Unite to Throw “Plant-Based Party” for COVID-19 Relief
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