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40 Cows Escape California Slaughterhouse. One Will Now Live Out Her Life at Farm Sanctuary
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Dunkin’ Just Launched 41 Vegan Doughnuts in Belgium
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Essential Workers Are Still Essential. One Vegan Nurse Shares How to Give Back
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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America’s Largest Seafood Chain, Long John Silver’s, Is Adding Vegan Fish 
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Still Looking for Answers After Watching Seaspiracy? This 12-Minute Followup Documentary Can Help
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