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First Black Certified-Master Chef Adds Vegan Meat to His Culinary School
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The World’s First Lab-Grown Sushi Bar Is About to Open in San Francisco
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VegNews Launches First Book: The VegNews Guide to Being a Fabulous Vegan
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Vegan Meat Brand To Produce up To 100,000 Gyozas Every Seven Hours To Keep up With Demand    
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Mexico Just Banned Cosmetic Animal Testing in a North American First
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Katy Perry Plans to Go Vegan 
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