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Beyond Meat Just Launched Vegan Chicken Nuggets at 1,000 A&W Locations
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Study: 60 Percent of Food Industry Emissions Come From Meat—Twice As Much as Plants
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Startup Raises $40 Million to Bring “Whole Cut” Vegan Bacon to Stores
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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Spain Just Got Its Largest Vegan Meat and Cheese Range Yet. And There Are Nearly 50 Products.
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Good Catch Is Trolling Subway With Vegan Tuna Sandwich Food Trucks
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