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Good Catch Is Trolling Subway With Vegan Tuna Sandwich Food Trucks
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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The New Beyond Burger Is About to Launch. Here’s What Is Different
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McDonald’s and Beyond Meat Sign 3-Year Deal to Launch Plant-Based Options
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Vegan Taco Bell Lovers, Rejoice: Potatoes Are Coming Back and Beyond Meat Is on the Way 
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The World’s First Lab-Grown Sushi Bar Is About to Open in San Francisco
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