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More Than Half of Maine Restaurants Offer Veg Option
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25 Percent of Stanford Student Body Pledge to Ditch Meat
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Dairy Farmers Purge 43 Million Gallons of Milk
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Man Eats 25 Pounds of Kale in Eight Minutes to Win Eating Contest
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New York Times Explores Transparency in Meat Industry
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New Vegan Frozen Yogurt Drone Delivery Service Launched
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